Cracked Pepper & Sea Salt
Last Updated on October 30, 2021
What is it that makes our Crisps so delicious, you ask? Each batch of our New Zealand grown spuds are sliced to perfection, then hand-cooked in small batches by our talented Proper Chefs using High Oleic Sunflower Oil, topped off with a Proper tough of Marlborough Sea Salt. We've added a colourful blend of cracked rainbow peppercorns, and added some stunning Purple Potatoes to give it a bit of pizzaz! Once the last morsel has been devoured, simply pop the packet in your garden compost and it will naturally decompose – how eco is that!
Potatoes, High Oleic Sunflower Oil, Mixed Ground Peppercorns, Sea Salt. That's all!
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